Food And Beverage Manager - Jumeirah At Saadiyat Island Resort

Food And Beverage Manager - Jumeirah At Saadiyat Island Resort

02 Mar
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Jumeirah at Saadiyat Island Resort - Jumeirah Group
|
Abu Dhabi

02 Mar

Jumeirah at Saadiyat Island Resort - Jumeirah Group

Abu Dhabi

About Jumeirah and Jumeirah at Saadiyat Island Resort At Jumeirah we are committed to encouraging and developing our colleagues in world class environments We value diversity and provide equal opportunities employing over 14 000 colleagues from over 140 different countries including locations in Asia Pacific CIS Central Asia Western and Eastern Europe South America Africa and the Middle East We want you to do well from the beginning so we ll give you every chance to impress during the recruitment process We promise our colleagues a warm welcome and will help you feel part of our Jumeirah family from day one You can rely on us to support you as you settle into your journey with us and make Jumeirah Your Place to Shine A landmark property for the Emirate Jumeirah at Saadiyat Island offers 293 rooms and suites facing the sea showcasing views from either a private balcony or garden access room with an extended patio and outdoor space This luxury beach front hotel embodies the beauty of the ocean - the stylish contemporary architecture is decorated with marine themed touches that bring the outside world to life Home to eight restaurants and bars Jumeirah at Saadiyat Island has plenty of dining options including an all-day dining venue two signature restaurants a lobby lounge and bar a pool and beach bar and a sports lounge Guests can also explore the 400 metre public beach and three swimming pools Jumeirah at Saadiyat Island was developed under the patronage of His Highness Sheikh Suroor bin Mohammed Al Nahyan s Projects Department About the role An opportunity has arisen for a Manager to join our Food and Beverage department in Jumeirah at Saadiyat Island Resort The main duties and responsibilities of this role are Provides creative ideas to project and enhance the Image of the hotel Assists in the development of ideas and the increased department sales of Food and Beverage to improve productivity To assist in the identification of market need for both hotel guests and the local market To assist in monitoring and analyzing the activities and trends of competitive restaurants and bars To assist in bringing all Outlet Managers up to date with Market needs and trends and ensuring that their product matches these needs To assist each Outlet Manager in the planning and implementation of effective sales and promotional activities to ensure maximum revenues Co-ordinates with Outlet Managers and Management to promote effective communication Assists Outlet Managers to fulfill their responsibilities Assists in the building of an efficient team of employees by taking an active interest in their training development safety and welfare Participates in training and development programs that may improve personal or department standards liaising closely with the Training Manager About you The ideal candidate for this position will have the following experience and qualification Diploma or Equivalent in catering Hotel Management Minimum 10 years of international experience in a five star hotel and restaurants Experience running large multi-outlet venue 1 year Food and beverage experience on a managerial level Multi Lingual skills Risk Crisis Management Coaching skills Training skills Presentation skills Change management Developed diplomatic senses About the Benefits This position offers a highly competitive salary and package which includes housing allowance annual flight tickets medical and dental coverage pension life and accident insurance retail and leisure discounts 50 discount off Jumeirah F B Outlets and reduced hotel rates Married colleagues will enjoy family benefits for up to two children which include education assistance A