Sushi Commis Chef

Sushi Commis Chef

Position:

Chef (Japanese Cuisine)

Job Type:

Full-Time Employment

Company Offer:

- 20- 40AED Salary per hour
- Meals are provided during working days.
- Allowances, Transportation and Accommodation -to be discussed
- Working shift - to be discussed

Company:

RAMEN ZEN RESTAURANT LLC

Duties and Responsibilities:

1. Menu Execution:

- Accurately and promptly fulfilling customer orders.
- Prepare and cook authentic Japanese dishes according to established recipes.
- Ensure the quality and consistency of all menu items.

2. Kitchen Management:
- Supervise kitchen staff in daily operations.
- Maintain a clean and organized kitchen workspace.

3. Ingredient Handling:
- Select, and handle fresh Japanese ingredients.






- Manage inventory and control costs effectively.

4. Quality Assurance:
- Uphold food safety and hygiene standards.
- Conduct regular checks on food quality.

5. Team Collaboration:
- Foster a positive and collaborative working environment. Work closely with the team to ensure smooth and efficient services.
- Provide guidance and training to kitchen staff.
- Communicate with management and service staff to fulfil and address any issues or needs requested by guests and employees.

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