25 Oct
Kitopi
Dubai
**Job Title : Commis** **Pastry**
**Job Purpose**
Commis Chefs perform various kitchen duties as per assigned section (Hot, Cold, Butchery, Bakery) and assisting Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock **.**
**Key Result Areas**
- Accurately measuring meal ingredients for the section in charge.
- Preparing meal ingredients, which includes seasoning of different meats as well as grill, marinate, etc.
- Preparing basic salads and sauces as directed by the Chef de Partie.
- Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
- Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
- Performing basic cleaning duties and ensuring that workstations are properly sanitized.
- Plating and presenting meal items as per the Chef de Partie’s instructions.
**Specifications (Qualifications, Experience, and Skills)**
- Minimum high school academic.
- Experience minimum 1-year similar position.
- Positive, dynamic, creative, and dedicated team player with the ability to work in a multicultural environment and under difficult condition, while possessing following additional competencies.
- Understanding the Job requirement.
- Taking Responsibility.
- Adaptability.
- Teamwork.
- Multitasking.
▶️ Commi-pastry
🖊️ Kitopi
📍 Dubai