French Baker / Pastry Chef

French Baker / Pastry Chef

**Job Location : Djibouti, East Africa**

We are looking for a Higlhly skilled French Baker and Pastry Chef to prepare delicious All types of **French Pastry, Cakes and baked goods**. Prepare baked goods or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards,





and food preparation checklist. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals.

**Accommodations and Transportation will be provided**

**Salary Package : up to 1500.00 $**

**Responsibilities**
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check the quality of ingredients
- Monitor stock and place orders when there are shortages

**Skills**
- Proven experience as a French Baker/Pastry Chef
- Knowledge of various baking procedures and methods
- Ability to work under a team
- Good communication skills
- A diploma from a culinary school will be an advantage

**Languages**
- English is a must.
- Ability to speak French is an added advantage

**Job Types**: Full-time, Permanent

**Salary**: AED5,000.00 - AED5,500.00 per month







Application Question(s):

- Are you willing to relocate to Djibouti for the job?

**Experience**:

- French Pastry: 6 years (required)
- Baking Cakes: 5 years (required)

**Language**:

- French (preferred)

▶️ French Baker / Pastry Chef
🖊️ Bunna House
📍 Dubai