Pastry Chef

Pastry Chef

**Job Title: - Pastry Chef (Catering or central kitchen experience)**

**Reports to: General Manager**

**Joining Immediately**

**Requirements**:
1. 10 + experience only from Dubai or the Gulf region.

2. Good with “flood watch” and Dubai municipality inspection experience in handling.

3. Degree in hotel management.

4. Management base and good with R & D.

5. Innovative & responsible mindset.

**Responsibilities**:

- Chef Specializing in innovation recipe and planning as a leader,

**Recipe Development**: Create and develop unique recipes for various puffs and croissants, ensuring high-quality standards and consistent taste.

**Production Planning**:





Plan and organize the production schedule for puffs and croissants, considering demand, inventory, and freshness requirements.

**Dough Preparation**: Prepare and handle dough for puffs and croissants, including mixing ingredients, kneading, shaping, and proofing.

**Baking and Presentation**: Oversee the baking process, ensuring proper temperature, timing, and presentation of puffs and croissants, achieving an appealing golden crust and flaky texture.

**Quality Control**: Implement quality control measures to ensure that each batch of puffs and croissants meets the desired standards in terms of taste, texture, appearance, and consistency.

**Inventory Management**: Monitor inventory levels of ingredients specific to puffs and croissants, ensuring their availability and freshness for daily production.

**Team Supervision**: Lead and manage a team of bakery staff, including bakers and assistants, providing guidance, training, and support to ensure smooth operations and efficient output.

**Continuous Learning**: Stay updated with current baking trends, techniques,





and innovations related to puffs and croissants, attending workshops, seminars, and industry events as needed.

**Collaboration**: Collaborate with other kitchen staff, such as chefs, to ensure coordination and support in meeting overall bakery production goals.

Problem Solving: Identify and resolve any issues or challenges that arise during the production process, troubleshoot equipment problems, and implement solutions to maintain productivity.

Pay: AED8,000.00 - AED12,000.00 per month

Application Question(s):

- Good with “flood watch” and Dubai municipality inspection experience in handling
- Experience only from Dubai or the Gulf region.







**Education**:

- Bachelor's (required)

**Experience**:

- Pastry Chef: 10 years (required)

Application Deadline: 14/10/2024
Expected Start Date: 01/11/2024

▶️ Pastry Chef
🖊️ Cakeologyy catering services
📍 Dubai