12 Oct
Grand Hyatt Abu Dhabi
Abu Dhabi
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
**Qualifications**:
1 year work experience as Commis Chef in Asian Cuisine or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
▶️ Commis Chef - Asian Cuisine
🖊️ Grand Hyatt Abu Dhabi
📍 Abu Dhabi